Domaine Bott-Geyl Paul-Édouard Crémant d'Alsace
Detailed info
Born from parcels of Pinot Blanc, Chardonnay and Pinot Noir, in process of becoming organic, this Bott-Geyl cuvee is aged 24 months with very little dosage (for a dryer result). In this rather full and lively mouth, a lasting mouthfeels conveys notes of marzipan, white chocolate and ripe apple.
- Country France
- Region Alsace
- Designation of origin Crémant d'Alsace
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Pinot blanc 50 %, Chardonnay 30 %, Pinot noir 20 %
- Degree of alcohol 12.5 %
- Sugar content 4.8 g/L
- Color White
- Special feature Organic product
- Size 750 ml
- Producer Domaine Bott-Geyl
- Promoting agent La Céleste Vins et Spiritueux Inc.
- SAQ code 13032845
- UPC code 03546099101619
Cocktails
This product is also suitable for making cocktails and here are some ideas for you. We also invite you to discover all of our delicious cocktail recipes.
-
Italian KissAlmond liqueur (amaretto-like)Sparkling wine / champagne
-
MimosaSparkling wine / champagne
-
Red DesertVodkaSparkling wine / champagne
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Crepes with lobsterPreparation 20 minCooking time 15 min
-
Croutons with ricotta, figs and honeyPreparation 20 minCooking time 1 h 45 min
-
Chicken and mushroom vol-au-ventPreparation 15 minCooking time 40 min