Detailed info
- Country France
- Region Bordeaux
- Designation of origin Saint-Emilion Grand Cru
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Classification Grand cru
- Grape varieties Merlot 75 %, Cabernet franc 25 %
- Degree of alcohol 14.5 %
- Sugar content 2.6 g/L
- Color Red
- Size 750 ml
- Producer Jean-Louis Trocard
- Promoting agent Les Sélections François Fréchette
- SAQ code 10752855
- UPC code 03448940002581
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Grilled beef tenderloin with chilean pebre saucePreparation 30 minCooking time 18 min
-
French lamb stew (Navarin)Preparation 20 minCooking time 1 h 30 min
-
Pork with mushroom and Quebec cheese saucePreparation 15 minCooking time 25 min

