If hosting a fuss-free yet stunning get-together is right up your alley, good news! Here are three exclusive recipes that are simple, original and delicious, featuring Fromages d’ici and Origine Québec pairings.

One of winter’s greatest joys is warming up through good food. And honestly, is there anything more satisfying than cheese in all its glorious forms? Dive into a few delicious Québec cheese dishes and the wine pairings that make them shine—the kind that make you forget it’s cold outside.

In Quebec, we really earn our warmer months, so we spend them outside as much as possible. For all your apéritifs and barbecues, think of local cheeses and wines.

A wine and cheese evening or aperitif are always a guaranteed hit. But for some, their pairings can seem like a headache. What if the answer to your questions was found in our taste tags and those of Fromages d’ici!

In the depths of winter, what a pleasure it is to sit down to a steaming cheese fondue that spreads irresistible smells! From the humble mountain peasant dish to today's delicacies with white wine from Quebec and a wide variety of side dishes, cheese fondue is the ultimate comfort food that’s perfect for sharing.

In the joyful whirlwind of the holidays, we’re all looking for ways to make life easier. The magic happens with Quebec cheeses and sparkling wines!