Episode 2 | Quebec Products

Navigating our wide product offer from around the world requires unparalleled customer service. in this podcast, three of our customer service experts reveal their secrets for keeping customers happy.

The wine-making business in Quebec is growing fast thanks to the know-how, determination and ingenuity of our local artisans. Join us with 2 local winemakers: Isabelle Lafont from Vignoble Les artisans du terroir and Daniel Lalande from the Rivière du Chêne vineyard and La Cantina vineyard as we discuss the Quebec wine industry.

The world of alcoholic beverages is constantly evolving and surfing on the wave of current trends. Some of them are here to stay, others leave as quickly as they arrived. Two experts present how trends are created and point out those that will come soon.

Gaspésie is famous for its winding roads, salty sea air and breathtaking landscapes, but it’s also rich with history. For instance, you might be interested in learning about the Tremblays, the family that runs the Vieux Moulin Meadery in Sainte-Flavie, the gateway to this beautiful region.

There’s so much to savour when visiting Île d’Orléans, a prime food tourism destination with six villages spanning 33 km. During a visit, we checked out the spot where everything started for Vignoble Ste-Pétronille—the very place that shares its name.

In June, Distillerie Grand Dérangement founder and CEO Marcel Mailhot invited us to his new distillery, inaugurated in the spring of 2020. It’s there, in Saint-Jacques in the Lanaudière region, that it all happens—with the smallest carbon footprint and the largest circular economy, from ground to glass.