“Based in Aÿ, the Brimoncourt estate was purchased in 2008 by Alexandre Cornot, a former lawyer and art dealer, on a mission to revive this prestigious Champagne brand. This special cuvée developed in collaboration with chef Charles-Antoine Crète, of Montreal Plaza, is a blend of 80% Chardonnay and 20% Pinot Noir. Its nose is fruity and full with aromas of flowers, vanilla and caramel. On the palate, the bubbles are delicate and creamy supported by a vinous and mineral substance. This festive champagne will go perfectly with fresh oysters, fish ceviches or vegetable tempura.” - Kristine Mansuy, sommelier
Country
France
Region
Champagne, Vallée de la Marne
Designation of origin
Champagne
Regulated Designation
(AOC/AOP) Appellation origine controlée/protégée
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of Joëlle J.
SAQ
Saint-Lambert - Centre-ville
January 19, 2026
(Automatically translated) A champagne that arrives well combed. From the first bubble, it tickles the palate like a well-meaning joke. Thin and never heavy.