Established in 1828 in Campbeltown, the Springbank family distillery remains one of the last to focus all its activities (malting, distillation, aging and bottling) in a single location. Traditional at heart, it produces spellbinding scotches with big personalities. This one is powerful and complex. It reveals notes of grilled bacon, mango, a saline touch and hints of caramel. It also features aromas of baked apple, vanilla and sweet almond, as well as subtle notes of anise. And such persistence!