This 100% Tempranillo cuvee, made from old vines over 70 years old, comes from the Rioja Alavesa sub-region. Unveiling aromas of raspberries, dried dates and spices, the wine benefited from a 10-month aging in French oak barrels. A perfect choice to accompany a prime rib with mushroom sauce.
Country
Spain
Region
Vallée de l'Ebre
Designation of origin
Rioja
Regulated Designation
Denominación de origen calificada (DOCa)
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of Katerine T.
SAQ
Québec - Boul. des Gradins
March 19, 2025
(Automatically translated) 100% Tempranillo aged 10 months in French oak barrels. This warm wine will appeal to lovers of full-bodied reds with supple tannins. I call it a 4-season wine because it will go as well with your bbqs as with your raclettes and fondues. Enjoy your tasting!
(Automatically translated) This Rioja 100% Tempranillo is perfect for many beautiful occasions, whether for grilled meat or dishes cooked a la plancha. Tannins present but supple, well-integrated wood, balanced fruit, what more could you ask for!