This vibrant Gamay reveals bright aromas of fresh red fruits, accompanied by light spices and earthy notes. Sourced from a selection of fine Swiss and Burgundy clones that yield compact grape clusters, it results in a colorful wine with supple tannins and well-balanced acidity. This smooth wine pairs perfectly with charcuterie or beef tartare.
Country
Switzerland
Region
Vaud
Designation of origin
La Côte
Regulated Designation
Appellation origine controlée (AOC)