A “perlant” red wine made from young Grenache Noir vines from a vineyard in the sustainable Riverland region. A nose of rhubarb and strawberry jam, rosewater and black cherry. A bouquet of berries with a light fizz on the palate, a red with a soft, juicy character. BBQ Dog takes us back to intoxicating summer evenings, cool as a breeze on the road.