Detailed info
- Country France
- Region Bordeaux
- Designation of origin Montagne-Saint-Emilion
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Merlot 70 %, Cabernet franc 30 %
- Degree of alcohol 14.5 %
- Sugar content 2.1 g/L
- Color Red
- Size 750 ml
- Producer Vignobles J.-P. Estager
- Promoting agent Sélections Le Maitre de Chai Inc
- SAQ code 866400
- UPC code 03760041211069
Tasting
- Vintage tasted 2015
- Aromas celery salt, dried tomatoe, plum, vegetable notes, woody notes
- Sweetness dry
- Body medium-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 16°C to 18°C
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Grilled rib eye steaks with tarragon, shallot and pink peppercorn butterPreparation 1 h 15 minCooking time 10 min
-
Meat piePreparation 40 minCooking time 35 min
-
Tourtière (meat pie) from Lac Saint-JeanPreparation 8 h 30 minCooking time 4 h

