Ski Hill Soother
- 30 ml (1 oz.) brandy
- 180 ml (6 oz.) coffee
- Whipped cream
- Coffee beans
Rim the edge of a toddy glass with sugar.
Add brandy and coffee.
Garnish with whipped cream.
Decorate with coffee beans.


Rim the edge of a toddy glass with sugar.
Add brandy and coffee.
Garnish with whipped cream.
Decorate with coffee beans.