- 45 ml (1 1/2 oz.) vodka
- 7 ml (1/4 oz.) citrus liqueur (like blue curaçao)
- 60 ml (2 oz.) cold tonic water
- 30 ml (1 oz.) white cranberry juice
- 2 ice cubes
- 1/3 of a celery stalk
- 1 lime slice
Place the 1/3 of celery stalk in a shaker and crush using a muddler.
Add the ice cubes, vodka and cranberry juice.
Shake vigorously for 8 to 10 seconds.
Strain into an old-fashioned glass using an ice strainer.
Top up with tonic water.
Slowly pour the citrus liqueur down the inside edge of the glass to create a layered cocktail.
Garnish with a lime slice.