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Brandy Crusta
Brandy Crusta

Brandy Crusta

Citrus liqueur + Brandy + Lemon juice
Difficulty Level
Very strong
Type of glass
INAO Wine Glass
Ice strainer, Shaker
  • 45 ml (1 1/2 oz.) brandy
  • 8 ml (1/4 oz.) orange liqueur
  • 8 ml (1/4 oz.) (or 2 full mixing spoons) maraschino liqueur
  • 25 ml (3/4 oz.) lemon juice
  • 15 ml (1/2 oz.) simple syrup
  • 2 dashes Angostura bitters
  • Ice cubes
  • Orange zest

In a shaker

Rim the glass with sugar.

Combine all the ingredients into a shaker filled with ice cubes.

Shake vigorously for 8 to 10 secondes.

Strain into a chilled port glass using an ice strainer.

Garnish the rim with orange zest.

Availability in stores