- 15 ml (1/2 oz.) brandy
- 15 ml (1/2 oz.) citrus liqueur
- 15 ml (1/2 oz.) coffee liqueur
- Hot coffee
- Whipped cream
Frost the edge of a toddy glass using water and sugar.
Combine the brandy, citrus liqueur and coffee liqueur into the glass.
Add the hot coffee.
Stir using a mixing spoon.
Garnish with whipped cream.