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Tasting and service

Results 1-12 of 51
  1. Local cheeses and pairings for the sunny season
    Tasting and service

    Local cheeses and pairings for the sunny season

    In Quebec, we really earn our warmer months, so we spend them outside as much as possible. For all your apéritifs and barbecues, think of local cheeses and wines.

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  2. Revisited fondues and delicious local beverages
    Tasting and service

    Revisited fondues and delicious local beverages

    In the depths of winter, what a pleasure it is to sit down to a steaming cheese fondue that spreads irresistible smells! From the humble mountain peasant dish to today's delicacies with white wine from Quebec and a wide variety of side dishes, cheese fondue is the ultimate comfort food that’s perfect for sharing.

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  3. Des coupe de champagnes
    Tasting and service

    Four practical bubbly accessories

    There are tools made specifically for serving delicate beverages like champagne and bubbly. Here are our top picks for useful and beautiful items sure to be handy for your holiday hosting duties.

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  4. The art of cheese for the holidays
    Tasting and service

    The art of cheese for the holidays

    Few things unite us all in life, but a cheese board is definitely a crowd-pleaser. Whether for an aperitif that lasts into the evening, at the end of a meal or amongst a festive spread, it’s always right. With a few simple tips, you can turn your board into a feast for all senses.

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  5. Wine and cheese: United by the tag
    Tasting and service

    Wine and cheese: United by the tag

    A wine and cheese evening or aperitif are always a guaranteed hit. But for some, their pairings can seem like a headache. What if the answer to your questions was found in our taste tags and those of Fromages d’ici!

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  6. beers
    Tasting and service

    Beer-serving temperatures

    In Quebec, we can be proud of a long brewing tradition that dates back to New France, a heritage that continues with the current plethora of microbreweries. Here are a few simple tips to better enjoy our cold ones from here or elsewhere and honour our love of hops.

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  7. 4 creative ideas for wine night
    Tasting and service

    4 creative ideas for wine night

    Great wine always tastes better with great company. Do you like having friends over to share the joy of vino? Here are a few out-of-the-box ideas to host a wine tasting your guests won’t soon forget, whether you’re celebrating something special or simply discovering a new varietal.

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  8. 5 tips for well-honed taste buds
    Tasting and service

    5 tips for well-honed taste buds

    Sommelière and instructor Gabrielle Plastre offers her best tips to get your taste buds into shape and build up your wine tasting abilities.

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  9. honey wine
    Tasting and service

    Choosing your honey wine

    Just like with a wine producer who blends different varietals, the beekeeper can choose from various types of honey to craft products with unique colour, aromas and flavours. Each honey variety has is own visual, olfactory and taste, which are influenced by the flowers foraged by the bees (apple tree, raspberry, blueberry bush).

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  10. Flutes with Champagne.
    Tasting and service

    How to serve Champagnes and bubblies

    Ideal beverages for celebrations, sparkling wines must be served in a way which will optimize the product’s quality and subtlety. Here are a few basic notions on how to serve Champagne and sparkling wine.

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  11. california, wine, gallo
    Tasting and service

    California wines: 6 estates to discover

    The leading wine producer in the United States, California spans a vast and diverse territory that yields exceptional wine styles.

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