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Festive Coffee
+
Coffee
Difficulty Level
Dazzling
Strength
Light
Type of glass
Toddy glass
Utensils
Mixing spoon
Ingredients
- 45 ml (1 1/2 oz.) marula fruit cream
- Hot coffee
- Sugar
- Whipped cream
- Cinnamon stick
Preparation
In the glass
Preparation
Frost the rim of a toddy glass with sugar.
Pour the marula cream in the toddy glass.
Top up with hot coffee.
Stir using a mixing spoon.
Garnish with the whipped cream and cinnamon stick.
