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Caribou
+
Brandy
+
Red port
+
Sherry
Difficulty Level
Quick cocktail
Strength
Very strong
Type of glass
INAO Wine Glass, Toddy glass, Tulip glass
Utensils
Saucepan
Ingredients
- 45 ml (1 1/2 oz.) port
- 30 ml (1 oz.) sherry
- 15 ml (1/2 oz.) brandy
- 15 ml (1/2 oz.) vodka
Preparation
In a saucepan
Preparation
Heat all the ingredients in a small pot set over medium-low.
Bring to a boil.
Pour immediately into a glass.
