Chihuahua Punch


- 180 ml (6 oz.) tequila
- 180 ml (6 oz.) citrus liqueur
- 120 ml (4 oz.) lime juice
- 120 ml (4 oz.) orange juice
- 60 ml (2 oz.) lemon juice
- 120 ml (4 oz.) cane syrup (simple syrup)
- 2 hot peppers
- 6 orange slices
- 6 lime slices
- 6 lemon slices
- Ice cubes
- Serves 7 to 9
Combine all the ingredients in a punch bowl.
Stir with a mixing spoon.
Serve in old-fashioned glasses containing a few ice cubes and some fruit from the bowl.

