Choco-passion

- 45 ml (1 1/2 oz.) strawberry cream
- 210 ml (7 oz.) hot chocolate
- Melted chocolate
- Whipped cream
- 1 strawberry
Rim a toddy glass with the melted chocolate.
Pour in the hot chocolate.
Add the strawberry cream liqueur.
Stir using a mixing spoon.
Garnish with the whipped cream and strawberry.

