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Durango
Durango

Durango

Tequila + Almond liqueur (amaretto-like) + Grapefruit juice + Tonic water
Difficulty Level
Captivating
Strength
Light
Type of glass
Martini glass
Utensils
Ice strainer, Shaker
Ingredients
  • 45 ml (1 1/2 oz.) tequila
  • 15 ml (1/2 oz.) almond liqueur
  • 75 ml (2 1/2 oz.) grapefruit juice
  • Tonic water
  • Ice cubes
  • 1 grapefruit wedge
Preparation
In a shaker
Preparation

Combine the tequila, almond liqueur and grapefruit juice in a shaker filled with ice cubes.

Shake vigorously for 8 to 10 seconds.

Strain into a martini glass using an ice strainer.

Top up with tonic water.

Garnish with a grapefruit wedge.

Availability in stores