Agropur Grand Cheddar 3 ans
Ingredients
For a successful cheese platter that will leave nobody hungry, we suggest these quantities depending on the serving occasion. If you’re serving several, divide the quantity by the number of cheeses chosen.
Tasting: 50 g per person
Appetizer: 90 g per person
Meal: 200 g per person
Preparation
Agropur's Grand Cheddar 3 ans seduces with its more crumbly texture, pronounced salinity, and intense flavours, typical of prolonged maturation. To temper its power while highlighting its complexity, the light Domaine Inselberg red—a fruity blend of Gamay and Gamaret—enters the stage with precision. Its aromas of red berries, supported by a supple structure and beautiful freshness, create a delicious pairing. The wine softens the cheddar's edges, while the cheese accentuates the wine's fruity depth. A sublime pairing served with dried cranberry crackers.
Other possible pairings: brut cider, Pilsner beer, orange wine, Fruity and vibrant white wine.

