Emmental Rivera
Ingredients
For a successful cheese platter that will leave nobody hungry, we suggest these quantities depending on the serving occasion. If you’re serving several, divide the quantity by the number of cheeses chosen.
Tasting: 50 g per person
Appetizer: 90 g per person
Meal: 200 g per person
Preparation
Riviera Emmental cheese seduces with its milky and fruity aromas. Its subtle flavour and texture make it an ideal companion for Aurea Mediocritas "Pommettes" dry cider. This lively and structured Quebec cider reveals clean notes of crisp apple, flowers, butter, and a slight bitterness on the finish. The freshness of the cider awakens the palate, while its fruity aromas highlight the delicacy of the Emmental. Together, they offer a light, balanced, and deliciously thirst-quenching combination.
Other possible pairings: Fruity and vibrant white wine, Fruity and light rosé, blonde beer, dry honey wine.

