Le Voyageur
Ingredients
For a successful cheese platter that will leave nobody hungry, we suggest these quantities depending on the serving occasion. If you’re serving several, divide the quantity by the number of cheeses chosen.
Tasting: 50 g per person
Appetizer: 90 g per person
Meal: 200 g per person
Preparation
A must-try in this style, the late harvest of Le Marathonien vineyard is a perfect choice to accompany this cheese. Le Voyageur captivates with its floral aromas, smoky accents and nutty undertones. On the palate, it reveals a richness marked by notes of butter and cream, which harmonize perfectly with the texture and aromas of candied fruit of the dessert wine. Together, these two products create an ideal alliance, perfect for lovers of local gourmet treats!
Other possible pairings: ice cider, honey wine.

