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Mercredi des Cendres
Mercredi des Cendres

Mercredi des Cendres

Preparation 5 min
Cooking time None
Servings According to serving occasion

Ingredients

For a successful cheese platter that will leave nobody hungry, we suggest these quantities depending on the serving occasion. If you’re serving several, divide the quantity by the number of cheeses chosen.

Tasting: 50 g per person

Appetizer: 90 g per person

Meal: 200 g per person

Preparation

A simple rule exists in the principles of pairing, the presence of mushrooms or their flavours combine perfectly with the woody notes of the wines, as in the case of La Côte Chardonnay. You add to that a welcome roundness and you obtain this most successful marriage.

Other possible pairings: Aromatic and supple red wine, brut cider

Availability in stores