Frozen Margarita


- 45 ml (1 1/2 oz.) tequila
- 10 ml (1/3 oz.) citrus liqueur
- 20 ml (2/3 oz.) lime juice
- 5 or 6 crushed ice cubes
- Salt
- Slice of lime
Rim glass with salt.
Combine tequila, citrus liqueur, lime juice and crushed ice cubes in electric blender.
Blend on low speed, until mixture is smooth.
Pour into a margarita glass.
Garnish with slice of lime.

