Glamour
- 60 ml (2 oz.) dessert wine
- 30 ml (1 oz.) Irish whiskey
- 1 ice cube
- 1 orange twist
Combine the whiskey and dessert wine in a tulip glass containing the ice cube.
Stir using a mixing spoon.
Garnish with the orange twist.
Pro tip:
In addition to adding a hint of sweetness to cocktails, dessert wines go beautifully with fruit or nut pastries. Either way, every sip is a treat.

