- 38 ml (1 1/4 oz.) vodka
- 30 ml (1 oz.) raspberry liqueur
- Ice cubes
- 3 frozen balls of honeydew melon
Pour the vodka and raspberry liqueur into a highball glass containing a few ice cubes.
Top up with lemonade.
Stir using a mixing spoon.
Garnish with the 3 frozen balls of honeydew on a skewer.