Long island iced tea





- 20 ml (3/4 oz.) white rum
- 15 ml (1/2 oz.) citrus liqueur
- 15 ml (1/2 oz.) dry gin
- 15 ml (1/2 oz.) vodka
- 15 ml (1/2 oz.) tequila
- 45 ml (1 1/2 oz.) cola
- 15 ml (1/2 oz.) lemon juice
- 1 slice of lemon
- Ice cubes
Combine all ingredients in a shaker filled with ice.
Shake vigorously 8 to 10 seconds.
Pour cola over ice cubes in a highball glass.
Pour shaker contents slowly through ice strainer to form a layer over the cola.
Garnish with a slice of lemon.
Pro tip:
Give this drink a little extra consistency by adding an egg white. You can make it more refreshing by adding a little extra cola.
Did you know:
Deliciously thirst-quenching, this cocktail tastes like ice tea, even though it doesn't contain a drop of it! A Long Island bartender invented it in the 1970s after receiving recommendations from Ernest Hemingway.

