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Maple Martini
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+
Milk
Difficulty Level
Captivating
Strength
Strong
Type of glass
Martini glass
Utensils
Ice strainer, Shaker
Ingredients
- 30 ml (1 oz.) maple liqueur (like Grand Esprit)
- 30 ml (1 oz.) irish cream
- 30 ml (1 oz.) milk
- Ice cubes
- Cocoa powder
Preparation
In a shaker
Preparation
Combine all ingredients except cocoa powder in a shaker filled with ice.
Shake vigorously for 8 to 10 seconds.
Strain over a martini glass using an ice strainer.
Garnish with cocoa powder.
