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Marula-Coco
Marula-Coco

Marula-Coco

Marula fruit-flavoured cream
Difficulty Level
Captivating
Strength
Light
Type of glass
Highball glass
Utensils
Ice strainer, Shaker
Ingredients
  • 60 ml (2 oz.) marula fruit cream
  • 120 ml (4 oz.) coconut water
  • Ice cubes
  • 1 coconut slice
Preparation
In a shaker
Preparation

Combine the marula cream and coconut water in a shaker filled with ice cubes.

Shake vigorously for 8 to 10 seconds.

Strain into a highball glass containing a few ice cubes using an ice strainer.

Garnish with a coconut slice.

Availability in stores