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Mexican Mule
+
Ginger ale
+
Lime juice
Difficulty Level
Quick cocktail
Strength
Light
Type of glass
Highball glass
Utensils
Mixing spoon
Ingredients
- 45 ml (1 1/2 oz.) tequila
- 25 ml (3/4 oz.) fresh lime juice
- 8 ml (1/4 oz.) cane syrup (simple syrup)
- Ginger ale
- Ice cubes
- 2 lime slices
Preparation
In the glass
Preparation
Combine the tequila, lime juice and syrup in a highball glass containing a few ice cubes.
Top up with ginger ale.
Stir using a mixing spoon.
Garnish with lime slices.
