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Mexican Mule
Mexican Mule

Mexican Mule

Tequila + Ginger ale + Lime juice
Difficulty Level
Quick cocktail
Strength
Light
Type of glass
Highball glass
Utensils
Mixing spoon
Ingredients
  • 45 ml (1 1/2 oz.) tequila
  • 25 ml (3/4 oz.) fresh lime juice
  • 8 ml (1/4 oz.) cane syrup (simple syrup)
  • Ginger ale
  • Ice cubes
  • 2 lime slices
Preparation
In the glass
Preparation

Combine the tequila, lime juice and syrup in a highball glass containing a few ice cubes.

Top up with ginger ale.

Stir using a mixing spoon.

Garnish with lime slices.

Availability in stores