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Quebec Mimosa
Quebec Mimosa

Quebec Mimosa

Maple liqueur + Sparkling wine / champagne + Maple syrup
Difficulty Level
Type of glass
INAO Wine Glass
Ice strainer, Shaker
  • 30 ml (1 oz.) whisky and maple liqueur (like Sortilège)
  • Sparkling wine
  • 8 ml (1/4 oz.) maple syrup
  • Ice cubes
In a shaker

Combine the liqueur and syrup in a shaker filled with ice cubes.

Shake vigorously for 8 to 10 seconds.

Strain into an INAO glass using an ice strainer.

Top up with sparkling wine.

Availability in stores