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Explore this selection of natural wines that share a taste for authenticity and the straightforward expression of their qualities.
The Schmitt estate is one of the most popular in the Rheinhessen at the moment. Its biodynamic rigour results in cuvées of great purity and formidable efficiency. Vibrant and effervescent, this bubbly promises beautiful pairings with seafood canapés or beet salad.
This former mathematics teacher swapped his class in Nice for Loire vines. Very comfortable in his new role, he works his wines meticulously and without any inputs. Taut, light and delicate, his Chenin Blanc offers a fruity, floral and mineral profile perfectly suited for goat cheese. Why not incorporate it into a smoked salmon pizza?
By proposing a partnership to the Niepoort estate, Herdade do Rocim wanted to adopt the relaxed and unpretentious philosophy of Nat'Cool wines. Aged in amphoras, this white follows this trajectory with its delicate and digestible palate where notes of citrus and orchard fruit mingle. The perfect bottle to entertain guests with savoury bites before the meal.
Expression of a deep respect for nature and for the winemaking traditions of the Terra Alta, this wine highlights the potential of Grenache Noir, always remarkable when it benefits from the freshness of the highest altitudes. It’s an authentic wine, born from an approach where each stage of winemaking has been designed to minimize human intervention, thus allowing the terroir to fully express itself. Perfect with stews and other types of fall cuisine.
From a small estate located north of Saint-Nicolas de Bourgueil, the "Brain de Folie" range is an experimental project on six hectares. The vines coexist with different types of trees and shrubs, and these gravel plots benefit from a very diverse ecosystem. This light and easy-to-drink red has everything to please lovers of digestible wines. Serve it chilled with varied appetizers and cold cuts.
A fan of director Bertrand Blier, Xavier Courant named this cuvée in honour of one of his movies. The Cabernet Franc is grown according to the precepts of biodynamics and harvested by hand. This wine is perfect for sharing with friends. Very fruity, it's your go-to for improvised aperitifs. Enjoy it with a sun-dried tomatoes and candied red peppers tartine or a beef tartare.
