Exotic Orange

- 30 ml (1 oz.) anise liqueur (like Sambuca)
- 180 ml (6 oz.) orange juice
- A splash of grenadine
- Ice cubes
- 1 half slice of orange
Combine all the ingredients, except for the half slice of orange, in a highball glass containing a few ice cubes.
Stir using a mixing spoon.
Garnish with the half slice of orange.

