- 30 ml (1 oz.) Canadian whisky
- 30 ml (1 oz.) grenadine syrup
- 30 ml (1 oz.) lime juice
- Cherry bitters
- Ice cubes
- 1 lime wedge
Combine all ingredients except for the lime wedge in a shaker filled with ice cubes.
Shake vigorously for 8 to 10 seconds.
Strain into an old-fashioned glass containing a few ice cubes using an ice strainer.
Garnish with a lime wedge.