Pop


- 30 ml (1 oz.) citrus liqueur (like blue curaçao)
- 30 ml (1 oz.) raspberry liqueur (like Sour Puss)
- 150 ml (5 oz.) lemon-lime soda
- Ice cubes
- Raspberries
Combine the citrus liqueur, raspberry liqueur and lemon-lime soda in a highball glass containing a few ice cubes.
Stir using a mixing spoon.
Garnish with raspberries on a cocktail pick.

