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Latin Quarter
Latin Quarter

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Latin Quarter

Dry gin + Citrus liqueur + Grapefruit juice
Difficulty Level
Type of glass
INAO Wine Glass
Ice strainer, Pestle / Muddler, Shaker, Zester
  • 45 ml (1 1/2 oz.) dry gin
  • 8 ml (1/4 oz.) orange liqueur
  • 60 ml (2 oz.) white grapefruit juice
  • 3 black peppercorns
  • 4 tarragon leaves
  • Ice cubes
  • 1 strip of grapefruit zest
  • 1 grapefruit wedge
In a shaker

Combine the peppercorns and 3 tarragon leaves in a shaker and crush using a muddler.

Add the gin, juice and citrus liqueur.

Add the ice cubes.

Shake vigorously for 8 to 10 seconds.

Strain into a wine glass using an ice strainer.

Squeeze the grapefruit zest over the cocktail for flavouring.

Garnish with the grapefruit wedge.

Availability in stores