Rum Coffee
Rum Coffee

Rum Coffee

Rum + Irish cream + Coffee
Difficulty Level
Dazzling
Strength
Strong
Type of glass
Toddy glass
Utensils
Mixing spoon
Ingredients
  • 30 ml (1 oz.) irish cream
  • 15 ml (1/2 oz.) white rum
  • Hot espresso coffee
  • Sugar
  • Whipped cream
  • Coffee beans
Preparation
In the glass
Preparation

Rim a toddy glass with water and sugar.

Add the rum and Irish cream liqueur.

Top it up with hot espresso coffee.

Stir using a mixing spoon.

Garnish with whipped cream and coffee beans.

Availability in stores