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Rum Treat
+
Cream
+
Grapefruit juice
+
Pineapple juice
Difficulty Level
Captivating
Strength
Light
Type of glass
Highball glass
Utensils
Shaker
Ingredients
- 45 ml (2 oz.) amber rum
- 90 ml (3 oz.) pineapple juice
- 90 ml (3 oz.) pink grapefruit juice
- 45 ml (1 1/2 oz.) 15% cream
- Ice cubes
Preparation
In a shaker
Preparation
Combine all ingredients in a shaker filled with ice.
Shake vigorously for 8 to 10 seconds.
Pour into a highball glass containing a few ice cubes.
