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Tango-Red
Tango-Red

Tango-Red

Bitter liqueur (Campari-like) + Peach / apricot liqueur + Cognac + Lemon-lime soda
Difficulty Level
Captivating
Strength
Strong
Type of glass
Highball glass
Utensils
Ice strainer, Shaker
Ingredients
  • 30 ml (1 oz.) cognac
  • 30 ml (1 oz.) bitter liqueur (like Campari)
  • 15 ml (1/2 oz.) peach liqueur
  • 10 untreated red geranium petals
  • 100 ml (3 1/3 oz.) lemon-lime soda
  • Ice cubes
  • Peach pieces
Preparation
In a shaker
Preparation

Combine the cognac and petals in a shaker filled with ice cubes.

Shake vigorously for 8 to 10 seconds.

Strain into a highball glass containing ice cubes using an ice strainer.

Add the peach liqueur and bitter liqueur.

Top up with lemon-lime soda.

Garnish with pieces of peach and a few petals.

Availability in stores