Rum Runner
Rum Runner

Rum Runner

Rum + Lime juice + Pineapple juice
Difficulty Level
Captivating
Strength
Strong
Type of glass
Highball glass
Utensils
Ice strainer, Shaker
Ingredients
  • 60 ml (2 oz.) amber rum
  • 120 ml (4 oz.) pineapple juice
  • 20 ml (2/3 oz.) lime juice
  • 3 or 4 drops Angostura bitters
  • Ice cubes
  • 1 lime wedge
Preparation
In a shaker
Preparation

Combine all ingredients in a shaker filled with ice cubes.

Shake vigorously for 8 to 10 seconds.

Strain into a highball glass using an ice strainer.

Garnish with a lime wedge.

Availability in stores