Ginger-mint delight

- 45 ml (1 1/2 oz.) Dry gin
- 5 leaves fresh mint
- 120 ml (4 oz.) ginger ale
- Ice cubes
Gently grind mint in highball glass.
Fill glass with ice.
Add dry gin and fill with ginger ale.
Stir gently.
Garnish with a sprig of fresh mint.


Gently grind mint in highball glass.
Fill glass with ice.
Add dry gin and fill with ginger ale.
Stir gently.
Garnish with a sprig of fresh mint.