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Fizz Studio
Fizz Studio

Fizz Studio

Dry gin + Lemon liqueur + Brandy + Tonic water
Difficulty Level
Type of glass
Highball glass
Ice strainer, Shaker
  • 60 ml (2 oz.) brandy
  • 30 ml (1 oz.) dry gin
  • 1 splash lemon liqueur
  • 25 ml (3/4 oz.) fresh lemon juice
  • 8 ml (1/4 oz.) grenadine syrup
  • 200 ml (6 2/3 oz.) tonic water
  • Ice cubes
  • 1 lemon slice
In a shaker

Combine the brandy, dry gin and lemon liqueur in a shaker filled with ice cubes.

Add the lemon juice.

Shake vigorously for 8 to 10 seconds.

Strain into a highball glass containing a few ice cubes using an ice strainer.

Top up with tonic water.

Add the grenadine syrup.

Garnish with a lemon slice.

Availability in stores