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Team’s top picks Repentigny - Boul. Brien

Results 25-48 of 124

  1. of Charles-Etienne L.
    October 5, 2023
    (Automatically translated) Black fruits, liquorice, medium acidity, the alcohol is wonderfully integrated, supple tannins. This cuvée matured in stainless steel will blow our mouths away with its abundance of ripe and fresh fruit. An excellent wine for the time being, Barbera is an underrated Italian grape variety!
  2. of Charles-Etienne L.
    September 24, 2023
    (Automatically translated) Mondeuse, a rather unknown grape variety that deserves our attention. Freshly ground black pepper, tangy red fruits, the wine presents itself on its typical freshness of the Hautes Savoie. It is digestible, crunchy, super pleasant to drink as is without lacking character in the mouth. Superb!
  3. of Charles-Etienne L.
    September 24, 2023
    (Automatically translated) A nose that can easily bring us to Chablis! Acidity +, meyer lemon, slightly saline and vanilla, a wine that makes us salivate followed by a good persistence in the mouth. Superb Quebec wine that in my opinion represents the style of white wine that should be made with the terroir we have.
  4. of Charles-Etienne L.
    August 25, 2023
    (Automatically translated) Fresh blackberry, violet, peony, the floral side is present. The wine has good tannins and good acidity. A little carafe stroke is recommended. A young wine certainly but accessible and it will be able to improve in the next 5 years.
  5. of Charles-Etienne L.
    August 24, 2023
    (Automatically translated) Lots of ripe cherry and wood but the nose is breathtaking! The opulence of this wine is super well balanced by the acidity that almost makes us salivate. A high-end rioja that gives me great pleasure in the immediate future, but it will also be able to cross the decades. Splendid!
  6. of Charles-Etienne L.
    August 18, 2023
    (Automatically translated) Ripe red fruits, pepper, acidity +, slight warmth on the finish. A very young wine that in the immediate future is not typical of a Cab-Franc 100% but it has everything to age well. In the immediate future it reminds me of a wine from the Southern Rhône. To keep 5-7 years minimum.