Team’s top picks SAQ Sélection Ateliers Angus
3 results
- of Oleksii P.December 4, 2023(Automatically translated) Winter is here, let's bring out the Chartreuse. Hot Green is knocking on your doors. 1cl of green chartreuse, 3/4 cup of milk with cocoa powder or even better, melt dark chocolate. At the chalet, on skis or even in the city, this hot cup takes us to the Chartreuses or even to the Vercors.
- of Oleksii P.December 4, 2023(Automatically translated) How lucky we are. Tilquin is a legendary gueuze from Wallonia. This blend of three lambics, of different ages, offers us this unique slightly cheesy taste with a touch of lemon and a rather pronounced sureness. With every sip, we travel to Belgium. It smells like summer!
- of Oleksii P.December 4, 2023(Automatically translated) An ideal wine for the transition between autumn and winter. A plain, but is not as light as a Pinot Noir. The grolleau demonstrates its strength perfectly; black fruits, a slight hint of liquorice and especially violets. Can be eaten as a meal or as an aperitif. Ideally 30 minutes in the cold.