- 30 ml (1 oz) marula fruit cream
- 30 ml (1 oz) lemon liqueur (limoncello)
- Blue and green food colouring (optional)
- 1 lemon twist
- 4 ice cubes, coarsely crushed
Combine the marula cream and lemon liqueur in an old-fashioned glass containing a few ice cubes.
If desired, tint the drink by adding a drop of blue and green food colouring.
Garnish with the lemon twist.