Violet


- 45 ml (1 1/2 oz.) vodka
- 10 ml (1/3 oz.) anise-flavoured spirit (like pastis)
- 150 ml (5 oz.) grape juice
- 5 ice cubes
- 1 violet flower
Pour the vodka, anis-flavoured spirit and grape juice in a highball glass containing the ice cubes.
Stir using a mixing spoon.
Garnish with a violet.

