Always effective, this Burgaud cuvée is made from 50-year-old Gamay vines. Red fruit salad, dried flowers, smoky notes, this Régnié offers a magnificent tension with beautiful velvety tannins that will enhance your grilled white meats on the BBQ. “The more I taste the cuvées of Jean-Marc Burgaud, the more I find to admire” we can read on Robert Parker's website. Totally agree!
Country
France
Region
Beaujolais
Designation of origin
Régnié
Regulated Designation
(AOC/AOP) Appellation origine controlée/protégée
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