Detailed info
- Country Italy
- Region Piedmont
- Designation of origin Barbera d'Alba
- Regulated Designation DOP/DOC Denominazione di orgine controllata / protetta
- Grape variety Barbera 100 %
- Degree of alcohol 14.5 %
- Sugar content 1.8 g/L
- Color Red
- Size 750 ml
- Producer Pio Cesare
- Promoting agent Elixirs, Vins et Spiritueux Inc.
- SAQ code 10802349
- UPC code 08014629180014
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Bison steak with apple ciderPreparation 5 minCooking time 50 min
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Gnocchi with mushroom and red wine sauce, garnished with ParmesanPreparation 25 minCooking time 40 min
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Braised veal cheeks with mushroom and ParmesanPreparation 15 minCooking time 2 h