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Detailed info
Detailed info
It seems like long ago when the Sandrones used to vinify in their garage! Today, signing some of the most successful wines of Piedmont, the family offers a red that shines in all its simplicity. Juicy as you’d hope, this Dolcetto will charm you with its notes of wild fruit, plum, liquorice and violet. Perfect to accompany eggplant parmigiana or chicken cacciatore.
- Country Italy
- Region Piedmont
- Designation of origin Dolcetto d'Alba
- Regulated Designation DOP/DOC Denominazione di orgine controllata / protetta
- Grape variety Dolcetto 100 %
- Degree of alcohol 13 %
- Sugar content 1.4 g/L
- Color Red
- Size 750 ml
- Producer Az. Agr. Sandrone Luciano
- Promoting agent Vins Balthazard Inc.
- SAQ code 10456440
- UPC code 08022534524755
Tasting
Tasting
- Vintage tasted 2023
- Aromas licorice, plum, violet, wild fruit
- Acidity present
- Sweetness dry
- Body medium-bodied
- Mouthfeel generous
- Wood none
- Serving temperature From 16°C to 18°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Veal cutlets parmigianaPreparation 20 minCooking time 25 min -
Mini lasagna cupsPreparation 20 minCooking time 45 min -
Pasta pizzaPreparation 15 minCooking time 30 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Place Naviles
February 18, 2025
(Automatically translated) Very big crush on this product!! This red wine, with a rather persistent finish and silky tannins, will seduce you. It offers an intense bouquet of ripe plum, black cherry, violet and dried herbs. Perfect pairings with pizza, pasta and lamb.
Henri-Bourassa Ouest - Tanguay
March 7, 2024
(Automatically translated) Scents of liquorice, violets and ripe red fruits. Tannins present but round with a present acidity that gives freshness. Perfect to accompany pasta with tomato sauce, as well as cheeses with ageing.
Reviews 5